CONTENT OF MACRO- AND MICRONUTRIENTS IN CHITOSAN TREATED FREESIA (Freesia Eckl. ex Klatt) LEAVES
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چکیده
منابع مشابه
Isolation and characterization of a cysteine protease of freesia corms.
A protease, freesia protease (FP)-A, was purified to electrophoretic homogeneity from regular freesia (Freesia reflacta) corms in harvest time. The Mr of FP-A was estimated to be 24 k by SDS-PAGE. The optimum pH of the enzyme was 8.0 using a casein substrate. These enzymes were strongly inhibited by p-chloromercuribenzoic acid but not by phenylmethane-sulfonylfluoride and EDTA. These results in...
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Dihydroflavonol-4-reductase (DFR) is a key enzyme in the reduction of dihydroflavonols to leucoanthocyanidins in both anthocyanin biosynthesis and proanthocyanidin accumulation. In many plant species, it is encoded by a gene family, however, how the different copies evolve either to function in different tissues or at different times or to specialize in the use of different but related substrat...
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ژورنال
عنوان ژورنال: Acta Scientiarum Polonorum Hortorum Cultus
سال: 2018
ISSN: 1644-0692,2545-1405
DOI: 10.24326/asphc.2018.6.1